Chocolate Peanut Butter Biscotti I made for the paradox this week. The commencement of my future portfolio! Watch out food world, I’ll dip you all in coffeeeeee! Though it does seem like everything I make that I really like for the Paradox, like my pear, pancetta (okay, bacon), and parmesan scones don’t sell as well as all the stuff that seems pretty uninteresting and easy I make. Alas.
